CHÂTEAU ALTIMAR
  • Guide Gilbert et Gaillard 2015 : Gold medal

CHÂTEAU ALTIMAR

"Sous les Cerisiers"
Lalande-de-Pomerol AOP
Red 2013
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Rewards Guide Gilbert et Gaillard 2015 : Gold medal
Pays France
Region Bordeaux
Appellation Lalande-de-Pomerol
Cuvée "Sous les Cerisiers"
Color Red
Vintage 2013
Grape variety Cabernet franc, Cabernet Sauvignon, Merlot
Alcohol 13%
Content 75 cl (Bottle)

Wine making

Traditional hand picking. Use of sorting tables, Total destemming, Temperature-controlled fermentation in stainless steel vats, Macération pré fermentaire à froid. Ageing in oak barrel, Blending, Traditional corks, Ageing on the lees.


Appareance

Cherry-red colour, intense.


Nose

Complex, expressive, mint aromas, liquorice aromas, cherry aromas, raspberry aromas, redcurrant aromas, black pepper aromas, vanilla aromas, mocha aromas, oak aromas.


Palate

Delicate, full-bodied, red fruit hints, intense liquorice hints, oak hints, round tannin, smooth tannin, velvety tannin, round, strong intensity, long length.


Wine and food pairing

Blanquette of veal, Delicatessen meats, Grilled white meats, Poultry, Cheeses


Serving temperature

16° - 19°


Aging potential

From 2016 to 2025


Allergens

No allergens identified


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